Home / Dz.U. 1949 nr 10 poz. 62
Regulation of the Council of Ministers of February 19, 1949, on the scope of activity of the Minister of Internal Trade.
Rozporządzenie Rady Ministrów z dnia 19 lutego 1949 r. w sprawie zakresu działania Ministra Handlu Wewnętrznego.
Type
Regulation (Rozporządzenie)
Status
repealed (uchylony)
Announced
1949-02-19
Entry into force
1949-03-05
Texts
Related acts
Repealing Acts (1)
Implementing Regulations (49)
- Regulation of the Minister of Internal Trade and the Chairman of the Committee for Small-Scale Production of February 18, 1970, repealing the regulation on placing annotations on invoices of cooperative producers regarding approved prices and on establishing recipes for confectionery.
- Order of the Minister of Internal Trade of July 29, 1966, on the guidelines for the organization of canteens and employee buffets.
- Order of the Minister of Internal Trade and the State Prices Commission of May 27, 1964, amending the order on the decentralized procurement of certain agricultural articles by socialized retail or wholesale trade enterprises and catering, delicatessen, and food processing industry establishments.
- Ordinance of the Minister of Internal Trade of July 31, 1963, on the subject of activity and types of catering establishments.
- Regulation of the Minister of Internal Trade of October 25, 1962, repealing the regulation on the mandatory assortment of bread in shops.
- Order of the Minister of Internal Trade of May 18, 1962, on permits for trading in weapons and ammunition.
- Regulation of the Minister of Internal Trade of November 7, 1961, on the establishment of indicative technical indicators for equipping employee canteens in units subordinate to and supervised by the Minister of Internal Trade, student canteens, and canteens run by cooperatives associated in the "Społem" Union of Consumer Cooperatives, establishments of the "Społem" Union of Consumer Cooperatives, and by workers' supply departments.
- Regulation of the Minister of Internal Trade and the State Prices Commission of January 29, 1960, amending the regulation of July 5, 1957, on the decentralized purchase of certain agricultural articles by socialized retail or wholesale trade enterprises and catering and food processing establishments.
- Order of the Minister of Internal Trade of February 6, 1959, on the scope of activity and types of catering establishments.
- Order of the Minister of Internal Trade and the State Prices Commission of November 20, 1959, amending the order of the Minister of Internal Trade and the President of the State Prices Commission of December 9, 1955, on determining the amount and procedure for collecting fees for services at marketplaces.
- Order of the Minister of Internal Trade and the President of the State Price Commission of March 4, 1959, amending the order of July 5, 1957, on decentralized procurement of certain agricultural articles by socialized retail or wholesale trade enterprises and catering, delicatessen, and food processing industry plants.
- Regulation of the Minister of Domestic Trade of March 11, 1958, on the procedure and conditions for launching and the principles of operating student canteens at higher education institutions.
- Ordinance of the Ministers of Finance and Internal Trade of December 31, 1956, amending the ordinances of May 12, 1956, and October 26, 1956, on the Equalization Fund of the Ministry of Internal Trade.
- Order of the Minister of Internal Trade and the State Prices Commission of July 5, 1957, on the decentralized purchase of certain agricultural articles by socialized retail or wholesale trade enterprises and catering, delicatessen, and food processing establishments.
- Order of the Minister of Internal Trade of May 6, 1957, amending the order of December 1, 1955, on the procedure and conditions for opening and the principles of operating company and student buffets.
- Order of the Minister of Internal Trade of May 6, 1957, amending the order of December 24, 1953, on the procedure and conditions for opening employee canteens and increasing the number of consumers in these canteens.
- Order of the Ministers of the Food Industry, Small Industry and Crafts, and Internal Trade of January 23, 1957, on the activity of craft workshops in the production of meat products and delicatessen items.
- Regulation of the Minister of Internal Trade of September 1, 1956, amending the regulation of July 28, 1955, on the procedure and conditions for launching and operating student cafeterias.
- Regulation of the Minister of Internal Trade of September 1, 1956, amending the regulation of December 1, 1955, on the procedure and conditions for launching and operating canteens at workplaces and student canteens.
- Order of the Minister of Internal Trade of June 28, 1956, concerning order books for home workers.
- Regulation of the Ministers of Finance and Internal Trade of 12 May 1956 on the Equalization Fund of the Ministry of Internal Trade.
- Order of the Minister of Internal Trade of January 24, 1956, on the organization of the sale of alcoholic beverages.
- Order of the Minister of Internal Trade of April 25, 1956, amending the order of December 24, 1953, on the procedure and conditions for opening employee canteens and increasing the number of consumers in these canteens.
- Order of the Minister of Internal Trade of March 1, 1956, amending the order of December 24, 1953, on the procedure and conditions for opening employee canteens and increasing the number of consumers in these canteens.
- Order of the Minister of Domestic Trade of November 14, 1956, on order books for persons engaged in home and folk industry.
- Order of the Minister of Domestic Trade of September 27, 1956, on the sale of alcoholic beverages.
- Order of the Ministers of Finance and Domestic Trade of October 26, 1956, on the Equalization Fund of the Ministry of Domestic Trade.
- Regulation of the Minister of Internal Trade and the President of the State Prices Commission of July 29, 1955, on establishing the amount and procedure for collecting fees for the use of commercial facilities at marketplaces.
- Regulation of the Minister of Internal Trade of July 28, 1955, on the procedure and conditions for launching and operating student canteens.
- Regulation of the Minister of Internal Trade and the Chairman of the State Prices Commission of April 14, 1955, amending the regulation of July 8, 1954, concerning the determination of the amount and procedure for collecting market fees from trade and fees for services at markets.
- … +19
Amending Acts (2)
- Regulation of the Council of Ministers of November 30, 1949, concerning the jurisdiction of central national economy authorities in the field of measures and measuring instruments. · 1950-01-01
- Regulation of the Council of Ministers of June 30, 1969 on changing the scope of activity of certain central government administration bodies. · 1969-07-11
References (1)
Acts referring to this act
- Repealed Acts: Regulation of the Council of Ministers of October 9, 1970, concerning the scope of action of the Minister of Internal Trade.
- Implementing Regulations: Law of February 10, 1949, on the amendment of the organization of central national economy authorities.
- Amended Acts: Regulation of the Council of Ministers of June 30, 1969 on changing the scope of activity of certain central government administration bodies.
- Amended Acts: Regulation of the Council of Ministers of November 30, 1949, concerning the jurisdiction of central national economy authorities in the field of measures and measuring instruments.
- Legal Basis: Regulation of the Minister of Internal Trade and the President of the State Prices Commission of December 9, 1955, on the determination of the amount and procedure for collecting fees for services at markets.
- Legal Basis: Ordinance of the Minister of Internal Trade of July 31, 1963, on the subject of activity and types of catering establishments.
- Legal Basis: Regulation of the Minister of Internal Trade of December 1, 1955, on the procedure and conditions for launching and operating canteens at workplaces and for students.
- Legal Basis: Regulation of the Minister of Domestic Trade of March 11, 1958, on the procedure and conditions for launching and the principles of operating student canteens at higher education institutions.
- Legal Basis: Regulation of the Minister of Internal Trade of October 4, 1955, amending the regulation of February 15, 1954, on the types and categories of socialized catering establishments.
- Legal Basis: Regulation of the Minister of Internal Trade and the Chairman of the State Prices Commission of September 29, 1955, amending the regulation of July 29, 1955, on establishing the amount and procedure for collecting fees for the use of trade facilities at market places.
- Legal Basis: Order of the Minister of Internal Trade and the State Prices Commission of July 5, 1957, on the decentralized purchase of certain agricultural articles by socialized retail or wholesale trade enterprises and catering, delicatessen, and food processing establishments.
- Legal Basis: Regulation of the Minister of Internal Trade and the President of the State Prices Commission of July 29, 1955, on establishing the amount and procedure for collecting fees for the use of commercial facilities at marketplaces.
- Legal Basis: Regulation of the Minister of Internal Trade of October 25, 1962, repealing the regulation on the mandatory assortment of bread in shops.
- Legal Basis: Regulation of the Minister of Internal Trade of July 28, 1955, on the procedure and conditions for launching and operating student canteens.
- Legal Basis: Order of the Minister of Internal Trade of May 6, 1957, amending the order of December 1, 1955, on the procedure and conditions for opening and the principles of operating company and student buffets.
- Legal Basis: Regulation of the Minister of Internal Trade and the Chairman of the State Prices Commission of April 14, 1955, amending the regulation of July 8, 1954, concerning the determination of the amount and procedure for collecting market fees from trade and fees for services at markets.
- Legal Basis: Regulation of the Minister of Internal Trade and the Chairman of the Committee for Small-Scale Production of February 18, 1970, repealing the regulation on placing annotations on invoices of cooperative producers regarding approved prices and on establishing recipes for confectionery.
- Legal Basis: Order of the Minister of Internal Trade of August 17, 1954, on the mandatory assortment of bread in shops.
- Legal Basis: Regulation of the Minister of Internal Trade and the Chairman of the State Commission for Prices of July 8, 1954, on the determination of the amount and procedure for collecting market fees from trade and fees for services at markets.
- Legal Basis: Regulation of the Minister of Internal Trade of February 15, 1954, concerning the types and categories of socialized catering establishments.
- Legal Basis: Order of the Minister of Internal Trade of December 24, 1953, on the procedure and conditions for opening employee canteens and increasing the number of consumers in these canteens.
- Legal Basis: Regulation of the Minister of Internal Trade of June 29, 1953, on the mandatory assortment of bread in grocery stores.
- Legal Basis: Order of the Minister of Internal Trade of August 23, 1951, amending the order on the obligation to maintain minimum stocks (assortment minimum) of soap and fat articles in socialized retail stores.
- Legal Basis: Regulation of the Minister of Internal Trade of June 29, 1951, amending the regulation of February 24, 1951, concerning the obligation to maintain minimum stocks (assortment minimum) of soap and fat articles in socialized retail stores.
- Legal Basis: Regulation of the Minister of Internal Trade of February 24, 1951, on the obligation to maintain minimum stocks (assortment minimum) of soap and fat articles in socialized retail stores.
- Legal Basis: Order of the Minister of Internal Trade of February 6, 1951, concerning the principles of calculation in socialized catering enterprises.
- Legal Basis: Order of the Minister of Internal Trade of February 6, 1951, concerning the determination of types and categories of socialized catering establishments.
- Legal Basis: Order of the Minister of Internal Trade of December 20, 1950, on the transfer of branches of retail trade offices of the Textile Centre to provincial offices of Municipal Retail Trade and the takeover of the retail network of the Textile Centre by Municipal Retail Trade enterprises.
- Legal Basis: Resolution of the Council of Ministers of 3 February 1950 on the deletion of the enterprise "C. Hartwig - Forwarders" Joint-Stock Company in Warsaw from the list of socialized enterprises operating in domestic trade and its inclusion in the list of enterprises operating in foreign trade.
- Legal Basis: Regulation of the Minister of Internal Trade of July 12, 1949, concerning the admission of certain types of sausages to trade on meatless days.
- Legal Basis: Resolution of the Council of Ministers of February 19, 1949, on the establishment of a list of socialized enterprises operating in the field of internal trade.
- Legal Basis: Order of the Minister of Internal Trade of May 6, 1957, amending the order of December 24, 1953, on the procedure and conditions for opening employee canteens and increasing the number of consumers in these canteens.
- Legal Basis: Order of the Minister of Internal Trade of May 18, 1962, on permits for trading in weapons and ammunition.
- Legal Basis: Order of the Ministers of the Food Industry, Small Industry and Crafts, and Internal Trade of January 23, 1957, on the activity of craft workshops in the production of meat products and delicatessen items.
- Legal Basis: Ordinance of the Ministers of Finance and Internal Trade of December 31, 1956, amending the ordinances of May 12, 1956, and October 26, 1956, on the Equalization Fund of the Ministry of Internal Trade.
- Legal Basis: Order of the Minister of Domestic Trade of November 14, 1956, on order books for persons engaged in home and folk industry.
- Legal Basis: Regulation of the Minister of Internal Trade of November 7, 1961, on the establishment of indicative technical indicators for equipping employee canteens in units subordinate to and supervised by the Minister of Internal Trade, student canteens, and canteens run by cooperatives associated in the "Społem" Union of Consumer Cooperatives, establishments of the "Społem" Union of Consumer Cooperatives, and by workers' supply departments.
- Legal Basis: Order of the Minister of Domestic Trade of September 27, 1956, on the sale of alcoholic beverages.
- Legal Basis: Order of the Minister of Internal Trade of July 29, 1966, on the guidelines for the organization of canteens and employee buffets.
- Legal Basis: Order of the Ministers of Finance and Domestic Trade of October 26, 1956, on the Equalization Fund of the Ministry of Domestic Trade.
- Legal Basis: Regulation of the Minister of Internal Trade and the State Prices Commission of January 29, 1960, amending the regulation of July 5, 1957, on the decentralized purchase of certain agricultural articles by socialized retail or wholesale trade enterprises and catering and food processing establishments.
- Legal Basis: Regulation of the Minister of Internal Trade of September 1, 1956, amending the regulation of July 28, 1955, on the procedure and conditions for launching and operating student cafeterias.
- Legal Basis: Regulation of the Minister of Domestic Trade of 26 October 1950 on the repeal of the regulation of 25 November 1947 on the Polish Food Committee.
- Legal Basis: Regulation of the Minister of Internal Trade of September 1, 1956, amending the regulation of December 1, 1955, on the procedure and conditions for launching and operating canteens at workplaces and student canteens.
- Legal Basis: Order of the Minister of Internal Trade and the State Prices Commission of November 20, 1959, amending the order of the Minister of Internal Trade and the President of the State Prices Commission of December 9, 1955, on determining the amount and procedure for collecting fees for services at marketplaces.
- Legal Basis: Order of the Minister of Internal Trade of June 28, 1956, concerning order books for home workers.
- Legal Basis: Order of the Minister of Internal Trade and the State Prices Commission of May 27, 1964, amending the order on the decentralized procurement of certain agricultural articles by socialized retail or wholesale trade enterprises and catering, delicatessen, and food processing industry establishments.
- Legal Basis: Regulation of the Ministers of Finance and Internal Trade of 12 May 1956 on the Equalization Fund of the Ministry of Internal Trade.
- Legal Basis: Order of the Minister of Internal Trade and the President of the State Price Commission of March 4, 1959, amending the order of July 5, 1957, on decentralized procurement of certain agricultural articles by socialized retail or wholesale trade enterprises and catering, delicatessen, and food processing industry plants.
- Legal Basis: Order of the Minister of Internal Trade of April 25, 1956, amending the order of December 24, 1953, on the procedure and conditions for opening employee canteens and increasing the number of consumers in these canteens.