Home / Dz.U. 1999 nr 10 poz. 91
Regulation of the Minister of Agriculture and Food Economy of January 20, 1999, on the detailed veterinary conditions required for the processing of meat and the storage of meat products.
Rozporządzenie Ministra Rolnictwa i Gospodarki Żywnościowej z dnia 20 stycznia 1999 r. w sprawie szczegółowych warunków weterynaryjnych wymaganych przy przetwórstwie mięsa i składowaniu przetworów mięsnych.
Type
Regulation (Rozporządzenie)
Status
repealed (uchylony)
Announced
1999-01-20
Entry into force
1999-02-13
Texts
Keywords
sanitary conditionsveterinary servicefarm animalsmeat
Related acts
Repealing Acts (1)
Amending Acts (1)
Legal Basis from Art. (1)
Acts referring to this act
- Repealed Acts: Regulation of the Minister of Agriculture and Rural Development of 4 November 2002 on the detailed veterinary conditions required for the processing of meat from slaughtered animals and the storage and transport of products from this meat.
- Implementing Regulations: Law of April 24, 1997, on combating infectious animal diseases, examination of slaughter animals and meat, and on the State Veterinary Inspection.
- Amended Acts: Regulation of the Minister of Agriculture and Rural Development of 6 November 2001 amending the regulation on detailed veterinary conditions required for meat processing and storage of meat products.