Home / Dz.U. 2022 poz. 2254
Act of October 7, 2022, on amending the Act on the quality of agricultural and food products and the Act on plant protection against pests
Ustawa z dnia 7 października 2022 r. o zmianie ustawy o jakości handlowej artykułów rolno-spożywczych oraz ustawy o ochronie roślin przed agrofagami
Type
Law (Ustawa)
Status
in force (obowiązujący)
Announced
2022-10-07
Entry into force
2022-11-19
Texts
The consolidated text (tekst ujednolicony) is unofficial; only the signed PDFs from Dziennik Ustaw / Monitor Polski are legally authentic.
Keywords
product qualityfoodstuffsplantsplant protectionagriculture
Related acts
Acts Declared Repealed (3)
- Regulation of the Minister of Agriculture and Rural Development of June 30, 2021, amending the regulation on fees for services performed within the scope of commercial quality control of agri-food products · 2022-11-19
- Regulation of the Minister of Agriculture and Rural Development of October 26, 2016 on fees for services rendered within the scope of commercial quality control of agri-food products · 2022-11-19
- Regulation of the Minister of Agriculture and Rural Development of June 8, 2018, on the detailed method of commercial quality control of pork and beef carcasses · 2024-11-20
Amended Acts (2)
Acts referring to this act
- Amending Acts: Law of February 13, 2020, on plant protection against pests
- Amending Acts: Law of 21 December 2000 on the commercial quality of agricultural and food products.
- Repeals Resulting From: Regulation of the Minister of Agriculture and Rural Development of June 8, 2018, on the detailed method of commercial quality control of pork and beef carcasses
- Repeals Resulting From: Regulation of the Minister of Agriculture and Rural Development of June 30, 2021, amending the regulation on fees for services performed within the scope of commercial quality control of agri-food products
- Repeals Resulting From: Regulation of the Minister of Agriculture and Rural Development of October 26, 2016 on fees for services rendered within the scope of commercial quality control of agri-food products